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Category: Cocktails

Spirit: Dark rum, Walnut liqueur and Cointreau

Title: Francesca Cocktail

Ingredients

1 oz Francesca Inzero Walnut Liqueur
1 oz Dark Rum (your choice)
1/2 oz Cointreau (or another orange liqueur)

Optional

1/8 oz Cynar Artichoke Liqueur or another Amaro such as Compari, Montenegro, or Aperol
Use very little - they overpower drinks.

 

Directions

1. Pour in shaker with 5-6 ice cubes - shake vigorously.

2. Strain into a chilled Martini glass.

3. Garnish with orange peel.

 

 

Recipe provided by Garofalo Artisan Liqueurs, Inc. in Winchester, Virginia.

 

 

 

 

 


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Copyright: Terry and Kathy Sullivan 2016