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Category: Cocktails

Spirit: Single Malt Scotch Whisky, Walnut liqueur and Cointreau

Title: The Italian Scotsman


1 1/2 oz Francesca Inzero Walnut Liqueur
1 1/2 oz Single Malt Scotch Whisky (your favorite)
1/2 oz Cointreau (or another orange liqueur)
Juice of 1/4 lemon
Dash of orange bitters
1 t simple syrup


1. Stir over ice.

2. Strain over fresh ice in a “Rocks Glass”.



Recipe provided by Garofalo Artisan Liqueurs, Inc. in Winchester, Virginia.






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Copyright: Terry and Kathy Sullivan 2016